Italian Cuisine has been officially recognized by UNESCO as an Intangible Cultural Heritage of Humanity!

A recognition that celebrates not only the history and culinary culture of a country that lives cuisine as a shared ritual, but also all the supply chains that work every day to give shape and flavor to this extraordinary heritage!

From land to sea, mussel farming and aquaculture also play a fundamental role, thanks to excellences that enrich the country’s culinary traditions. Mussels, clams, oysters, and all the fruits of our waters take center stage in regional cuisines and in dishes that balance tradition, sustainability, and innovation.

And we are proud to support this supply chain with our technologies, designed for those who work every day to enhance and promote Italian Cuisine!