Also this year we have participated in the 21st edition of the famous frozen food fair, which has been held in Vigo from 1st to 3rd October 2019. The Spanish event has always been dedicated mainly to frozen products, but it has also always been a very important annual event for all operators in the Galician region involved in the fishing and aquaculture sectors.

Among the various innovations that we brought this year, a brand new model of mussel debyssing machine, which with its 1,000 kg per hour of productivity represents an excellent compromise between productive and financial efficiency. As always in recent years, we also showcased the versatile Mini Bag Trace, an automatic packaging machine for fragile products and small productions, and the Queen of shellfish packaging technology, our Economy Bag Trace.

We look forward to participating again next year and meeting you to offer you an excellent Italian coffee. See you soon!